La Chaîne des Rôtisseurs is the largest gastronomic organization in the world.

The Chicago Chapter offers its passionate professional and non-professional members unique and exclusive culinary experiences showcasing our city’s world-renowned cuisine and our impressive private wine cellar.

Updates & Announcements

Sunday, September 1, 2019

Welcome to our 2019-20 Event Season!

2019-20 Event Season

 

Cher Confrères and Consœurs,

Greetings! Welcome to our 2019-20 Event Season! We kick off our season at Aboyer, followed by these wonderful dining opportunities through the end of the year.

Chaîne dinner events are planned for the third Monday of each month, September through June, unless otherwise noted. Mondiale events provide additional opportunities for members to gather throughout the event season.

2019-20 Season Event Program

2019
September 16
Monday
Aboyer
Chef Michael Lachowicz
October 22-23
Tuesday and Wednesday*
Jeong
Chef David Park and
Partner Jennifer Tran
November 18
Monday
Entente
Chef Brian Fisher
December 16
Monday
Waldorf Astoria
Chef Brian Biggers
Annual Holiday Gala, Induction,
and Elevation Ceremony

Notes:
*Events are scheduled for the 3rd Monday of each month, unless otherwise specified. Venues, themes and dates are subject to change.

Vive la Chaîne!

Beth Roldan
Bailli de Chicago

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Upcoming Events

Mon – ; Nov 18 2019 –

Entente

Chaîne Event #3

Chef Brian Fisher

Tue – Wed; Feb 18 – Feb 19
2020

EL Ideas

Chaîne Event #6

Chef Phillip Foss

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