Event Calendar for September 2006 - July 2007 Season
* Denotes Member
Everest Event
Monday
September 25
Everest – Chef / Owner Jean JOHO
Sunday
October 8
 MONDIALE / Cellar Series II
Tasting California Boutique Cabernet Sauvignons
Hosted by members Ralph & Diane Otto
October 11-15 Chaine USA Grand Chapitre, Scottsdale AZ
Blackbird Event
Sunday
October 22
 Blackbird
Chef/Owner Paul Kahan
Kendall College Event
Monday
November 20
 Kendall College
Hotel Intercontinental Holiday Dinner
Tuesday
December 19
 Hotel Intercontinental / Holiday Dinner
Executive Chef Hans Lentz and Executive Sous Chef(Paris InterContinental)
Lyric Opera House
Monday
January 15
Lyric Opera House
V-C Culinaire David Danielson* Executive Chef Calihan Catering
Coming Soon
Monday
February 26
 Four Seasons Hotel
Chef Rotisseur Kevin Hickey* - Executive Chef
Saturday
March 10
Mondiale - Blind Tasting/Pairing
Saddle & Cycle Club - with Grand Echanson Dan Gulbronsen
and Joseph Spellman MS, President of the American Chapter of the Court of Master Sommelier and Director of Education, Joseph Phelps Vineyards.

Monday
April 23

Park Hyatt Chicago
Chef Rotisseur Christophe David* - Executive Chef

Sunday
May 27
Mondiale series - Ken Forrester of Ken Forrester Wines will present an exposé of South African wines. Hosted by Chevalier Hilton Weinberg and Dame Leslie Weaver
     
 
June 30 - July 3

Chaine USA Grand Chapitre in Chicago
Click information button to download more detailed information and obtain instructions on how to register for events and activities.
Sunday
July 1

THE DRAKE HOTEL – BLACK TIE GALA DINNER – Gold Coast Room
Chicago Chapter Chaine Chefs, under the direction of Vice-Conseiller Culinaire David Danielson, will each take responsibility for one course.  Wines selected by Grand Echanson Dan Gulbronsen.
Monday
July 2

UNION LEAGUE CLUB OF CHICAGO – BAILLI APPRECIATION EVENING - With Chef Rotisseur Michael Garbin - Come and bask in the atmosphere of “Casablanca 1942” and enjoy this gastronomic event in the elegant surroundings of this premier Chicago city club, when our Baillis from across the nation will be recognized. Rick’s Café Americain will be the venue for the reception.
Tuesday
July 3  

CHICAGO’S FIRST LADY FIREWORKS CRUISE
With culinary delicacies by Calihan Catering – Chicago’s premiere catering company - An exclusive cruise on the waters of Lake Michigan to celebrate July 4 Independence Day. Delicacies and wine will be served as we enjoy the Chicago skyline and the city of Chicago’s breathtaking fireworks display. 

     
  October 11-14 National Societe Mondiale Du Vin Meeting Monterey, CA