Past Events

Grand Wine Dinner @ Caliterra Restaurant — Event Menu

Hors d’oeuvres
Laurent-Perrier Brut Champagne NV
En Salmanazar, Methuselah & Jeroboam

Veuve Cliquot Brut Champagne La Grande Dame 1990

Poached Turbot with Parsnip Purée
Château Haut-Brion
Pessac-Leognan Blanc 1988

Seared Day Boat Scallop with Foie Gras,
Potato Palette & Caviar Sauce
Domaine Olivier Leflaive Frères
Corton-Charlemagne 1987

Roasted Quail with Duck Confit
Porcini Mushroom Risotto and Warm Pancetta Vinaigrette
Domaine Leroy Auxey-Duresses 1976

Pan Roasted Lamb with Cardoon Gratin
Haricot Vert and Garlic Jus
Domaine de la Romanée-Conti La Tâche 1979
En Methuselah et Magnum

Artisan Blue Cheeses
Moreira Port Colheita 1966

Brown Butter Poached Pear with Mascarpone Cheese
Bavarois and Seckel Pear Sorbet
Château Rieussec Sauternes 1988

Café et Thé

Cognac, Calvados and Single Malt Whisky