Past Events

Westin River North — Event Menu

Hors d’Oeuvres

Kumomoto Oyster and Salmon Roe, Mignonette
Mussel Canapé on Baguette
Codfish Soft Roe, Soy Sake
Sea Scallop Dumpling, Vin Blanc Sauce
Smelts with Malt Vinegar
Fried Calamari, Marinara Sauce

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Boston Clam Chowder

Crab and Smoked Shrimp Flatbread

Harvest of the Sea Boil
(Blue Shrimps, Scallops, Mussels, Crawfish, Claims, Lobster, Dungeness and Blue Crab)

Potato and Corn

Garlic Herb Bread

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American Apple Pie and Cinnamon Ice Cream

Selection of Fine Champagnes, Wines and Beers